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Familia Mayol Cuatro Primos

A brooding bouquet exhibiting notes of wood smoke, mineral, Asian spices, incense, graphite and assorted black fruits. In the glass it has a racy personality, complexity, and good volume and length. Size: 750 mL ABV 0.14 Suggested food pairings: Cured Meat, Red Meat Suggested cheese pairings: Asiago, Cheddar, Gouda, Manchego, Parmesan, Pecorino, Blue Cheese, Gorgonzola, Roquefort, Stilton, Taleggio

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