Old vine, high altitude, biodynamically farmed tempranillo. A red with fresh blackberries, black chocolate and flowers, both on the nose and palate. Medium to full body and firm, creamy tannins. Fresh and focused. Crushed-stone undertones.
Size: 750 mL ABV 14.2%
Suggested food pairings: Cured Meat, Red Meat
Suggested cheese pairings: Asiago, Cheddar, Gouda, Manchego, Parmesan, Pecorino, Blue Cheese, Gorgonzola, Roquefort, Stilton, Taleggio