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Domaine de Pieblanc Les Terres Gigondas

A garnet red color. An expressive nose of morello cherry and subtal floral notes of peony and wisteria. The palate is rich suggesting chocolate and pepper with a delicate finish on a gentle spicy background of cinnamon.

Size: 750mL ABV 14% Suggested food pairings: Cured Meat, Red Meat Suggested cheese pairings: Asiago, Cheddar, Gouda, Manchego, Parmesan, Pecorino, Blue Cheese, Gorgonzola, Roquefort, Stilton, Taleggio

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