Schodl Loss und Lehm

Deep loess and chalky clay soils are the base for this Grüner Veltliner. On the gentle slopes and plateaus of the Weinviertel grapes achieve a perfect balance between ripeness and acidity for this tight, spicy and fresh Grüner Veltliner. Size: 750mL ABV 0.125 Suggested food pairings: Oysters, Clams, Fish, Shellfish Suggested cheese pairings: Feta, Chevre, Brie, Gruyere, Havarti, Mozzarella, Ricotta