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Blue Rock Vineyard Baby Blue

Our proprietary red blend, Baby Blue, is our most popular wine. Our latest Baby is a distinctive blend of six grapes. The backbone of course is a Blue Rock hallmark, Cabernet Sauvignon. Merlot brings sweetness and silky tannins while Cabernet Franc provides complex aromatics. Petit Verdot and Syrah round out the palate with warm black fruit flavors. The blend may change with each Vintage, but the goal is always the same – to produce a wine that is delicious and accessible with velvety tannins, an enticing aroma - a wine that is balanced with a lengthy finish. Baby Blue spends 12 months in French Oak before bottling. Size: 750mL ABV 13.5%

Suggested food pairings: Cured Meat, Red Meat

Suggested cheese pairings: Asiago, Cheddar, Gouda, Manchego, Parmesan, Pecorino, Blue Cheese, Gorgonzola, Roquefort, Stilton, Taleggio


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