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This French dessert wine is from the beautiful Dordogne Valley. Produced predominantly from Semillin grapes which are left in the vines to develop 'Botryis'. Made only in exceptional years.
Size: 750mL ABV 13.5%
Suggested food pairings: Fish, Shellfish, Chicken, Pork
Suggested cheese pairings: Brie, Gruyere, Havarti, Mozzarella, Ricotta
