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Domaine de Villargeau Coteaux Du Giennois Rouge

Garnet red color. Notes of wild strawberries and blackcurrant, fruit jellies and cherry brandy. Spicy, peppery aromas also present. Clean with smooth tannins. Notes of tart, almost jammy dark fruits give this wine aromatic complexity and a lovely length, Size: 750mL ABV Suggested food pairings: Chicken, Pork, Cured Meat Suggested cheese pairings: Brie, Gruyere, Havarti, Mozzarella, Ricotta


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