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Exotic nose of acacia, lime and verbena combined with flint, citrus fruit and vanilla. Rich and full in the mouth. Great with grilled shellfish, foie gras, veal or poultry in white sauce and blue-veined cheeses Size: 750mL ABV 0.13 Suggested food pairings: Fish, Shellfish, Chicken, Pork Suggested cheese pairings: Brie, Gruyere, Havarti, Mozzarella, Ricotta