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Domaine La Remejeanne Les Chevrefeuilles Cotes du Rhone

A blend of Syrah, Grenache, Mourvèdre, Carignan, as well as some Marselan (from some old vines of a rarely seen hybrid that Olivier Klein likes for the acidity it brings to the blend). There is no sulphur used during the vinification, and the wine then spends a year in tank prior to bottling (unfined). It's a lovely wine of great finesse that offers complex aromas and flavours of mulberry, raspberry, liquorice and musk along with hints of violets, thyme, bay leaf and white pepper. There’s a beautifully silky texture leading to a super spicy, bright and refreshing close that scents the mouth after swallowing. There are also some fine, powdery tannins (typical of the limestone-rich soils of Sabran). As always, this handcrafted, character-filled wine is a world away from your generic, mass-volume Côtes du Rhône. It offers terrific class and bang for the money. Enjoy.

Size: 750 mL ABV 14.0%

Suggested food pairings: Cured Meat, Red Meat

Suggested cheese pairings: Asiago, Cheddar, Gouda, Manchego, Parmesan, Pecorino, Blue Cheese, Gorgonzola, Roquefort, Stilton, Taleggio


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