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Rosabella is a rosé de saignée, produced with the lighted touch in order to preserve the lightness and fragrance of our grapes. First produced between 2004 and 2007, Rosabella is a focus on Nebbiolo, with small amounts of Barbera and Dolcetto.
Size: 750mL ABV 13.0%
Suggested food pairings: Chicken, Pork
Suggested cheese pairings: Brie, Gruyere, Havarti, Mozzarella, Ricotta
