Always blended to display a signature house style, the Il Campo red marries bright fruit and fresh acidity with a richly textured, medium-weight body. Eschewing new oak or any other cellar intervention gives us an ideal representation of the vintage in a food-friendly, easy-drinking style.
A blend of Sangiovese, Aglianico, Barbera, and Merlot, this wine is very approachable, showing bright aromatic notes of cherry, balsamic and thyme. More cherry resides on the palate with fresh Italian herbs and a touch of spice. This everyday drinker is easy on the palate with good acidity and enough structure to hold up to any simple Italian meal.
Size: 750mL ABV 13.5%
Suggested food pairings: Cured Meat, Red Meat
Suggested cheese pairings: Asiago, Cheddar, Gouda, Manchego, Parmesan, Pecorino