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Giuseppe Gabbas Lillove Cannonau di Sardegna Rosso

This wine is a fresh, juicy red showing notes of red berry fruit and soft earthy tones, showcasing what Cannonau can give when grown in small, concentrated yields. Suggested food pairings are rustic red meat dishes, roast pork, roast beef, and cured meats.

Size: 750mL ABV 15.0%

Suggested food pairings: Cured Meat, Red Meat

Suggested cheese pairings: Asiago, Cheddar, Gouda, Manchego, Parmesan, Pecorino


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