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Jean Rijckaert Arbois Chardonnay

Pale straw, light golden core with flashes of green on the edge. This is an open and highly perfumed wine and the nose leads with freshly cut yellow apple, Bosc pear, honey, raw hazelnut, melted butter, lime blossom, salted lemon, crushed stone, yellow flowers, and the subtlest of baking spice. The palate is warm and inviting, unafraid to flaunt the ripe profile of the ‘15 vintage. But its roundness and depth is perfectly countered with a backbone of freshness and fine-tuned acidity that carries into a prolonged finish. Size: 750mL ABV 0.13 Suggested food pairings: Cured Meat, Red Meat Suggested cheese pairings: Asiago, Cheddar, Gouda, Manchego, Parmesan, Pecorino


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