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Composed of mostly indigenous Tokaj Furmint (66%) along with Chardonnay (25%) and Harslevelu (9%), this round and easy sparkling wine offers quince, pear and lemon curd flavors with excellent volcanic minerality. Playful bubbles complete the mouthfeel and lead to the clean finish.
Size: 750mL ABV 12.5%
Suggested food pairings: Oysters, Clams, Cured Meat, Chicken
Suggested cheese pairings: Feta, Chevre
