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Tenuta Castellaro Ypsilon

The latest addition to the Castellaro cellar: a new red wine that takes its name after the geographical shape of the Aeolian archipelago, which draws a “Y” or “yspilon” lying on the sea, off the Sicilian coast. It has a fresh and enveloping taste, with typical hints of red fruits and spices. Ypsilon is a blend that harmonizes three red berries characteristic of Lipari and Sicily: Corinto, Nero d’Avola and Alicante. Size: 750 mL ABV Suggested food pairings: Cured Meat, Red Meat Suggested cheese pairings: Asiago, Cheddar, Gouda, Manchego, Parmesan, Pecorino

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