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Chateau Brane-Cantenac Margaux de Brane

Remarkable color intensity. Deep garnet robe with ruby reflections. Expressive nose of red fruits on a floral background and vanilla notes. Attack of a remarkable roundness in the mouth and great finesse. Retro-olfaction characterized by fruity and vanilla notes. Size: 750mL ABV Suggested food pairings: Cured Meat, Red Meat Suggested cheese pairings: Asiago, Cheddar, Gouda, Manchego, Parmesan, Pecorino, Blue Cheese, Gorgonzola, Roquefort, Stilton, Taleggio

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